FIFA World Cup Inspired Cocktails For Your Viewing Party
If you haven’t noticed, billions of people around the world are enthusiastic for the upcoming FIFA World Cup. The excitement of the FIFA World Cup calls for a celebration as unforgettable as the matches themselves. Instead of heading to a crowded bar to watch the tournament, gather up the squad and create some World Cup inspired cocktails at home. Whether you are hosting a lively watch party or enjoying the games with a small group of friends, these FIFA World Cup inspired cocktails bring global flavors straight to your glass. From refreshing citrus blends to bold, spirit-forward sips, this guide delivers the perfect lineup to elevate your viewing experience. So whatever team or favorite player you are rooting for, here are some attractive World Cup Inspired Cocktail recipes to help celebrate the truly international sport.
Argentina
Argentinian Buck
(Created by Jane Elkin, Dream Baby, 162-164 Avenue B New York, NY)
Ingredients:
- .5 oz Fernet-Branca
- Splash of lime juice
- Top with ginger beer
- Garnish with Lime Wedge
Method:
In tall glass over ice pour all ingredients and garnish with lime wedge.
Eva Peron
Ingredients:
- .75oz Fernet-Branca
- .75oz Domaine de Canton ginger liqueur
- .75oz Carpano Antica Formula
- Ginger Beer
- Lemon
Method:
Add Fernet-Branca, Domaine de Canton liqueur, and Carpano Antica Formula together in cocktail shaker. Shake to chill, strain over ice, and top with ginger beer. Garnish with lemon.
England
The Bramble
The Bramble is a cocktail that was fashioned in 1980’s London and the original brings together dry London gin, berries, and citrus. This Half-Seas Bramble pays homage to that original recipe with the added touch of sparkle.
Italy
Mexico
Mexican Paloma
Ingredients:
- 2 oz The Lost Explorer Espadin Mezcal
- 2 oz grapefruit juice
- ½ oz lime juice
- Grapefruit soda
- Salt for the rim
Method:
Rim a glass with salt, add ice, and combine mezcal, grapefruit juice, and lime juice. Top with grapefruit soda and stir gently.
Pancho Sancho
Ingredients:
- 5 oz Avión Silver
- 75 oz. prickly pear puree
- 5 oz. agave syrup
- 1 oz. lime
- 5 oz. ancho reyes chile
- Muddled cilantro
- Salt sugar cayenne rim
Method:
In a tin muddle a handful of cilantro, add all the ingredients and shake shortly, rim your glass with sugar/salt/cayenne mix and double strain. Add ice to fill. Garnish with lime peel rosette.
Avión Michelada
(created by Avión)
Ingredients:
- 1 oz Avión Silver
- 1oz Fresh Lime Juice
- 5-6 dashes of Mexican Hot Sauce (like Cholula)
- ¼ Agave Nectar
- Mexican Lager beer
Method:
Combine Avión Silver, fresh lime juice, Mexican hot sauce and agave nectar into a cocktail shaker. Next, shake all ingredients and strain into a beer glass with half salt rim and ice. Top with Mexican Lager beer and stir. Serve with the remainder of the beer on the side .
Corralejo Tequila Spicy Pineapple Paloma
Ingredients:
- 2 ounces Corralejo Silver
- ½ ounce grapefruit juice
- ½ ounce lime juice
- ½ sliced Serrano pepper
- ¾ ounce agave syrup
- Pineapple soda (to top)
- Tajín (for rim)
Method:
Rim your glass with Tajín. Then, add all ingredients except the bitters into a cocktail shaker with ice. Next, shake hard to chill and combine ingredients. Now, strain into glass over fresh ice. Top with pineapple soda. Garnish & Enjoy!
Los Arango Strawberry Basil Paloma
Ingredients:
- 2 ounces Los Arango Reposado
- 1 ounce grapefruit juice
- ½ ounce agave syrup
- 2 chopped strawberries
- 5 basil leaves
- Soda to top
- Smoked sea salt for rim
Method:
Rim your glass with smoked sea salt. Then, combine all ingredients except soda in a cocktail shaker with ice. Next, shake to chill and combine ingredients. Fine strain into a hi-ball glass over fresh ice.Top with soda. Garnish & Enjoy!
Los Arango Spicy Ginger Margarita
Ingredients:
- 2 ounces Los Arango Blanco
- 1 ounce freshly squeezed lime juice
- ½ ounce ginger simple syrup
- 3 slices fresh cut jalapeño
- Tajín for rim
Method:
Rim your glass with Tajín. Then, combine all ingredients in a cocktail shaker with ice. Next, shake to chill and combine ingredients. Fine strain into a rocks glass over fresh ice. Garnish & Enjoy!
France
French 75
Ingredients:
• 1 oz Citadelle gin
• ½ oz fresh lemon juice
• ½ oz simple syrup
• Taittinger Champagne
• Lemon twist for garnish
Method:
Shake gin, lemon juice, and simple syrup with ice. Strain into a flute and top with Champagne.
Hampton Water Wine
Rocker, Jon Bon Jovi, along with his son, Jesse Bongiovi and acclaimed French winemaker, Gérard Bertrand launched rosé wine label, Hampton Water which has already been recognized as one of the top 5 rosés in the world. It is made up of the perfect blend of Grenache, Syrah, Consult and Mourvèdre grapes. This rosé has a light and refreshing taste with a hint of strawberry. And features a strawberry inside at the bottom.
Brazil
Brazilian Blueberry Batida
Ingredients:
- 2 oz. Novo Fogo Silver or Chameleon Cachaça
- 1 oz. lime juice
- 1 oz. sweetened condensed milk
- .5 oz. agave nectar
- 7 blueberries
Method:
Add all ingredients to a blender with half a cup of ice and blend until smooth. Garnish with berries and freshly grated cinnamon.
Brazilian Caipirinha
Ingredients:
- 2 oz Novo Fogo Silver Cachaça
- 1 lime, cut into wedges
- 2 teaspoons sugar
- Ice
Method:
Muddle the lime and sugar in a glass. Add cachaça and ice, then stir well. Serve chilled.






























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